burrata, heirloom tomato, warm focaccia, balsamic, basil, MaldonV · D · G
shatter-crisp tempura, spicy mayo, togarashi, smoked saltV · G
massaged kale, quinoa, crispy chickpeas, honey-mustardV · GF
sushi-grade salmon, crisped rice, serrano, scallion, eel sauceF · GF
seared steak, garlic-butter fries, MaldonGF
creamy tomato, sausage, shallot, garlic, white wine, parmesan, breadcrumbD · G